We have established multiple vegetable cultivation bases across Yunnan, Jiangsu, Shandong, and Gansu, strictly adhering to standardized cultivation procedures. There are regulated requirements for every aspect, ranging from cultivation management to the use of pesticides and fertilizers.

Vegetables supplied by farmers undergo rigorous screening, washing, grading, and preliminary processing to ensure consistent quality and safety, thereby laying a solid foundation for deep processing.

Modern processing equipment is used to subject vegetables to various deep-processing treatments—such as cutting, dehydration, and flash-freezing—thereby extending their shelf life and meeting diverse market demands.

We provide fresh vegetable raw materials with full traceability and stable supply to ensure a smooth production chain, while balancing safety, quality, and supply efficiency to create value for our partners.